Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Teraokake Less Sodium Soy Sauce

  • Soy Sauce
  • Liquid Seasoning
  • Target Sector

    Supermarket, Restaurant, EC

  • Usage Scenes(Usage/Recipies)

    Stir-fried Vegetables, Natto, Simmered dish, Tofu

  • Specialities,Sales point

    This delicious naturally brewed reduced-sodium soy sauce is made by using whole soybeans and wheat grown in Japan and sun-dried salt.

    As its deliciousness is left as is, only the salt content is reduced by a dialyzer, with the result that the salt content is about half (no more than 9%) compared with ordinary dark soy sauce.

  • Countries of Trade

    JAPAN : Indirect transactions only

    U.S.A. : Indirect transactions only

    FRANCE : Indirect transactions only

    GERMANY : Indirect transactions only

    SPAIN : Indirect transactions only

    ITALY : Indirect transactions only

    NETHERLANDS : Indirect transactions only

    DENMARK : Indirect transactions only

Size / capacity 54mm x 54mm x 141mm,150 ml / 1 bottle

Manufacturer's Suggested Retail Price 308 yen (tax included) / 285 yen (tax included)
Ingredients Soybeans (domestically produced), wheat (domestically produced), salt/alcohol
Requisite documents/ certification FSSC22000
Expiration date 24months when still sealed at room temperature

Teraoka Yuuki Jyouzou Co., Ltd.

https://www.teraokake.co.jp/
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : JAPAN SHOYU ASSOCIATION
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-C29-018
Exhibited products Teraokake Soy Sauce for Eggs(150ml),Teraokake Organic Soy Sauce KURADASHI - KIOKE 3 Years Aged(150ml), Teraokake Soy Sauce for Sushi and Sashimi(150ml), Teraokake Yuzu Ponzu(150ml),Teraokake Less Sodium Soy Sauce(150ml)