Kijun
- Soy Sauce
- Vegetarian
- Vegan
-
Target Sector
Restaurants, Retailers, Trading companies, Food manufacturers
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
U.S.A. ： Indirect transactions only
| Ingredients | Water, Soybeans, Salt, Wheat, Alcohol (to preserve freshness) |
|---|---|
| Requisite documents/ certification | ISO9001 |
| Expiration date | Shelf-life: 18 months |
NAKAGAWA BREWING CO., LTD.
https://www.nakagawa-tamari.com/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN SHOYU ASSOCIATION
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-C29-013
| Exhibited products | Soy sauce |
|---|