UMAI Seasoned Vinegar 200ml

Retail stores, supermarkets, Japanese food supermarkets, restaurants,
Retail chains and supermarkets
Home cooks seeking easy seasoning
Ready-to-eat / deli manufacturers
Restaurants looking for versatile vinegar-based seasoning
Importers of retail-friendly Japanese condiments

・Versatile seasoning for sushi rice, rice bowls, and salads
・Great as marinade, dipping sauce, or stir-fry seasoning
・Suitable for retail products and home cooking
・Works across Japanese, Western, and Asian cuisine
・Easy flavor enhancer for daily meals and ready-to-eat dishes

A versatile seasoned vinegar made with UMAI Edomae Red Vinegar, offering a well-balanced harmony of acidity, sweetness, and saltiness.
It retains the rich umami of red vinegar, allowing customers to easily enjoy authentic Edomae-style flavor at home.

This vinegar works not only for sushi but also for meat dishes, stir-fries, marinades, and other everyday meals.
Made without MSG, its simple ingredients help bring out the natural flavors of the food.

Ideal pairings include fatty tuna, salmon, and even beef.
Other uses include:
・Seasoning for chirashi sushi
・Sauce for rice bowls topped with sashimi
・Sauce for stir-fried dishes and cooked meals
A convenient and versatile seasoning for both home cooks and professionals.

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