Freeze-dried miso soup, Inakafu
- Miso
- Ready-to-eat Foods, Sealed Packaged Foods (e.g., curry, rice bowl toppings)
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Target Sector
Supermarkets, Hotels
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Usage Scenes(Usage/Recipies)
Place the contents into a bowl, pour in about 160ml of boiling water, and stir gently.
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Specialities,Sales point
This miso uses barley miso, which contains more koji than usual. It has a rich barley aroma and a sweet, gentle flavor derived from the koji.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
HONG KONG ： Indirect transactions only
| Size / capacity | 125mm×73mm×20mm・11.4g |
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| Manufacturer's Suggested Retail Price | 150 yen (excluding tax) |
| Ingredients | Barley miso, spinach, green onion, fried tofu, starch, dried sardine extract, dried tofu, dried wakame seaweed / seasoning (amino acids, etc.), antioxidant (V.E), trehalose, tofu coagulant |
| Expiration date | 1 year |
| Special Remarks | Freeze-dried, freeze-dried miso soup, miso |
Fujiyasu Jozo Co., Ltd.
https://www.hishiku.co.jp/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN FEDERATION OF MISO MANFRS CO-OPS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-K33-016
| Exhibited products | Miso, Miso processed products, Soy sauce, Soy sauce processed products |
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