Online Guidebook

DATE: March 10 (Tue) - 13 (Fri), 2026

VENUE: Tokyo Big Sight

Black bean Soy sauce

Soy Sauce

Usage Scenes(Usage/Recipies)
Versatile to all-kinds of dishes since it's dark soy sauce. (putting on the sauce directly, or using for nimono(simmered dishes))
Try fresh cheese with a little of this sauce, it brings out the taste of cheese.
Specialities,Sales point
Using domestic black soy bean, domestic wheat, and sun-dried salt.
Aromatic dark soy sauce with mild & sweet flavor.
Fermented more than 1 year in a wooden barrel.

Size / capacity	150ml
Manufacturer's Suggested Retail Price	500yen
Ingredients	Soy bean (made in Japan), Wheat, Salt／alcohol
Requisite documents/ certification	ISO9001
Expiration date	24months

Inquiry to exhibitor

CORPORATION TAKAHASHI STORE

Japan exhibitors
Exportable
Co-exhibitor
Organizer : JAPAN SHOYU ASSOCIATION

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
Exports from Japan
Booth number S2-C29-021

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