Reduced-salt miso
- Miso
-
Target Sector
Supermarkets, Department stores
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Usage Scenes(Usage/Recipies)
In addition to miso soup, it can also be used in stir-fries and stews.
It has a low salt content, so it can also be used as a secret ingredient to enhance flavor and richness. -
Specialities,Sales point
This is a low-salt, light-colored miso that combines the sweetness of rice miso with the aroma and umami of barley miso.
The salt content is approximately 30% lower than standard blended miso. - Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
AUSTRALIA ： Indirect transactions only
THAILAND ： Indirect transactions only
TAIWAN ： Indirect transactions only
| Size / capacity | 80mm×80mm×85mm・500g |
|---|---|
| Manufacturer's Suggested Retail Price | 680 yen (excluding tax) |
| Ingredients | Barley miso (barley, soybeans, salt), rice miso (rice, soybeans, protein hydrolyzate, salt)/alcohol |
| Expiration date | 180 days |
| Special Remarks | Miso, reduced-salt miso, mixed miso |
Fujiyasu Jozo Co., Ltd.
https://www.hishiku.co.jp/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN FEDERATION OF MISO MANFRS CO-OPS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-K33-016
| Exhibited products | Miso, Miso processed products, Soy sauce, Soy sauce processed products |
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