Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Kondate iroiromiso

  • Miso
  • Liquid Seasoning
  • Target Sector

    Foodservice, ready-made meals, trading companies/wholesalers, manufacturers, supermarkets, department stores, retailers, and hotels/banquet/leisure businesses

  • Usage Scenes(Usage/Recipies)

    ・When you want to make miso-flavored foods: suitable for various cooking methods such as dipping, pouring, mixing, stir-frying, and simmering.
    ・When you want to create your original seasoning: also goes perfectly with other seasonings.

  • Specialities,Sales point

    ・A miso sauce made by blending soybean miso and rice miso, finished with a sweet flavor.
    ・A versatile type that can be used for pouring, stir-frying, simmering, and more.
    ・It has a very thick consistency and a glossy appearance• A miso sauce blended from soybean miso and rice miso, finished with a sweet flavor. Because of its rich taste and umami, adding just a small amount to a dish can enhance the overall flavor.
    • It can be used in various ways, such as pouring over, stir-frying, or simmering, making it highly versatile.

  • Countries of Trade

    AUSTRALIA : Indirect transactions only

    BRAZIL : Indirect transactions only

    CANADA : Indirect transactions only

    FRANCE : Indirect transactions only

    GERMANY : Indirect transactions only

    HONG KONG : Indirect transactions only

    INDIA : Indirect transactions only

    ITALY : Indirect transactions only

    JAPAN : Both direct and indirect transactions are acceptable

    MEXICO : Indirect transactions only

    NETHERLANDS : Indirect transactions only

    NEW ZEALAND : Indirect transactions only

    PHILIPPINES : Indirect transactions only

    SINGAPORE : Indirect transactions only

    SPAIN : Indirect transactions only

    SWITZERLAND : Indirect transactions only

    TAIWAN : Indirect transactions only

    THAILAND : Indirect transactions only

    U.A.E. : Indirect transactions only

    U.K. : Indirect transactions only

    U.S.A. : Indirect transactions only

    VIET NAM : Indirect transactions only

Size / capacity Size 50mm×92mm×185m
Capacity 400g
Manufacturer's Suggested Retail Price 450 yen tax excluded
Ingredients sugar (domestically produced), soybean miso, rice fermented seasoning, rice miso, liquid glucose, sesame, brewed vinegar, bonito extract, salt, yeast extract, kelp extract / alcohol, thickeners (processed starch, xanthan gum)
Requisite documents/ certification FSSC22000
Expiration date best-by date : 1 year
Catalog PDF file

ICHIBIKI CO., LTD.

  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : JAPAN FEDERATION OF MISO MANFRS CO-OPS
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-K33-001