Squid Confit & Butterfly Ginger Lily
- Canned Products
- Solid Seasonings
- Rice Toppings & Ochazuke Mixes
- Ready-to-eat Foods, Sealed Packaged Foods (e.g., curry, rice bowl toppings)
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Usage Scenes(Usage/Recipies)
Mix with rice, mix with noodles, eat directly, or as a appetizers with drinks
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Specialities,Sales point
Made with wild ginger flowers grown in the "Restored Forest" of Zhongpu Township, Chiayi Taiwan, and fresh squid that are currently migrating to the northeast coast, this is a unique and distinctive ready-to-eat sauce!
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 185g |
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| Manufacturer's Suggested Retail Price | TWD $220 |
| Ingredients | Squid, wild ginger flower, juniper berries |
| Requisite documents/ certification | ISO22000 Other HACCP |
GRAND VISION
https://www.orlifestyles.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E5-A30-158
| Exhibited products | Squid Confit & Butterfly Ginger Lily, Spicy Garlic Nuts Sauce, Peeled Chili Pepper Salsa, Peanut Fermented Tofu Sauce, Kumquat Fermented Tofu Sauce |
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