KIRA – Meisui Shiruko

Target Sector
Department stores
Premium supermarkets
Luxury hotels
Japanese restaurants
Fitness clubs
Usage Scenes(Usage/Recipies)
Foreign customers who are interested in traditional Japanese sweets and Japanese cuisine, as well as health-conscious international consumers. Japanese individuals who have extensive experience living or working abroad.
Specialities,Sales point
Crafted exclusively with azuki beans from Tokachi, Hokkaido, and finished with pure water from the Shikoku Karst.
Founded in 1867, Yamadaya’s fifth-generation head devoted his lifelong dedication to preserving our craft through a closely guarded family tradition. The result is a refined “oshiruko” that is especially delicious when served chilled.
Please refrigerate well before serving. For an added indulgence, we recommend topping it with vanilla or matcha ice cream to create a refreshing dessert float.
Countries of Trade
HONG KONG ： Indirect transactions only

KOREA ： Indirect transactions only

SINGAPORE ： Indirect transactions only

TAIWAN ： Indirect transactions only

THAILAND ： Indirect transactions only

VIET NAM ： Indirect transactions only

U.S.A. ： Indirect transactions only

Size / capacity	Depth 20 mm × Width 100 mm × Height 160 mm
Manufacturer's Suggested Retail Price	¥567 yen (tax included) / ¥525 yen (tax excluded)
Ingredients	Azuki beans, sugar (white refined sugar)
Requisite documents/ certification	ISO22000
Expiration date	Shelf life: 12 months at room temperature after production.

Ehime Food Export Council

Exhibited products	Yamadaya Manju – Premium Azuki Bean Sweet KIRA – Premium Sweet Red Bean Soup

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