Purple Sweet Potato Shochu: Koto no Kirameki,Long-Term Aged

This is a rare Kyoto shochu. Its flavor profile is designed to complement Kyoto's traditional Japanese cuisine, featuring a vibrant aroma and refined taste that embodies the essence of Kyoto.
Aged for over three years and bottled at 30% ABV, close to its original strength, it boasts a distinctive smooth, velvety texture and expansive flavor.
It pairs well not only with Japanese cuisine but also with a wide range of dishes. As a spirit, it can be enjoyed neat as a shot or used as a base for cocktails.
Perfect for Kyoto product fairs, Kansai regional events, rare shochu exhibitions, and specialty shochu showcases.

This sweet potato shochu is crafted with the concept of pairing perfectly with Japanese cuisine. When enjoyed alongside Japanese dishes, it enhances the flavors of the food.

Winner of the Grand Gold Award in the Shochu Category at the Tokyo Whisky & Spirits Competition 2024

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