La Redola "BARUFFA in tour" Limited edition
- Liquid Seasoning
- Vegetarian
- Vegan
- Vegetable & Animal Oils & Fats
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Target Sector
premium retail, gourmet boutiques, high-end supermarkets, luxury gift store, concept stores, fine dining restaurants, hotel & Resort shop, corporate gifting.
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Usage Scenes(Usage/Recipies)
gourmet tasting, luxury gifting, chef finishing oil, premium table presentation, special events, limited-edition collection, holiday gifting, VIP customers, exclusive culinary experiences.
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Specialities,Sales point
Limited Annual Production, artistic bottle esign, painted and screen-printed glass, collectible edition, premium Tuscan EVOO cold-extracted whitin 4 hours, luxury box packaging, strong storytelling based on Tuscan tradition, Hand harvest olives, high polyphenols, perfect for gourmet gifting.
- Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
HONG KONG : Both direct and indirect transactions are acceptable
SAUDI ARABIA : Both direct and indirect transactions are acceptable
U.A.E. : Both direct and indirect transactions are acceptable
| Size / capacity | 51,2 x 105 ml 100 68,3 x 135 ml 250 78 x 178 ml 500 |
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| Ingredients | 100 % extra virgin olive oil |
| Special Remarks | LIMITED EDITION TUSCAN EVOO with Artistic painted bottle and screen-printed design, cold extracted within 4 hour from harves. luxury perfume style box. Hand harvest olive from POGGIOLO small village in CASENTINO Valley (Arezzo) high polyphenols and premium flavor profile collectible annual edition. |
Societa Agricola La REDOLA "Frantoio Angelo Greco"
https://www.laredola.it- Overseas exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Condiments / Seasoning
- Booth number E5-P54
| Exhibited products | EXTRA VIRGIN OLIVE OIL |
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