Nijinokirameki Rice Produced in Niigata Prefecture
- Rice
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Target Sector
Ages 30s to 60s. People who want to enjoy delicious meals at home every day. People who care about where their rice comes from and what variety it is.
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Usage Scenes(Usage/Recipies)
For your daily meals. For summer and year-end gifts, and other gift-giving occasions.
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Specialities,Sales point
With a flavor comparable to Koshihikari, each grain is large and satisfying to eat. True to its name, it also boasts a beautifully glossy finish when cooked. Its chewy texture is highly sticky, and its strong sweetness holds its own even against richly flavored dishes.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
Others ： Indirect transactions only
Others ： Indirect transactions only
| Size / capacity | 400㎜×250㎜×50㎜ |
|---|---|
| Manufacturer's Suggested Retail Price | open price |
| Ingredients | non-glutinous rice(Nijinokirameki Rice Produced in Niigata Prefecture) |
| Requisite documents/ certification | ISO9001 Other HACCP |
| Expiration date | Displayed by milling period |
Tanakabeikoku Japan Co.,ltd
https://www.tanaka-b.co.jp- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Local Specialities in Japan
- Booth number S4-L23