Curry miso
- Miso
- Liquid Seasoning
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Target Sector
supermarket, department store, restaurant
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Usage Scenes(Usage/Recipies)
There is a wide variety of ways to use it, such as a side dish for rice, to season curry fried rice, to add flavor to ramen, or as vegetable sticks, all without the need for cooking.
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Specialities,Sales point
This spicy and rich curry-flavored miso is made with miso made from rice and soybeans from Fukui Prefecture and blended with special spices.
- Countries of Trade
AUSTRALIA ： Indirect transactions only
CANADA ： Indirect transactions only
FRANCE ： Indirect transactions only
HONG KONG ： Indirect transactions only
JAPAN ： Both direct and indirect transactions are acceptable
MACAO ： Indirect transactions only
SINGAPORE ： Indirect transactions only
TAIWAN ： Indirect transactions only
THAILAND ： Indirect transactions only
U.K. ： Indirect transactions only
U.S.A. ： Indirect transactions only
| Size / capacity | 150mmx80mmx20mm 130g |
|---|---|
| Manufacturer's Suggested Retail Price | 450yen (non tax) |
| Ingredients | Rice miso (made in Japan), mirin, sugar, curry powder, white sesame, olive oil, chili pepper (contains soybeans and sesame) |
| Expiration date | room temperature 6 month refrigerated 1 year |
| Catalog PDF file |
Komego Co., Ltd.
https://misoya.com- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN FEDERATION OF MISO MANFRS CO-OPS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-K33-012
| Exhibited products | Echizen Kura Miso, Echizen Miso Soup, Echizen Nabe Miso, Sweet Dengaku Miso, Curry Miso |
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