Roselle Vinegar

Target Sector
Retail: Department stores, high-end supermarkets, lifestyle select shops.
Distribution: Importers, wholesalers, and channel partners.
Foodservice: Restaurants, cafes, and bars (Ideal for mixology or healthy beverage menus).
Hospitality: Hotels, luxury resorts, and boutique accommodations.
Usage Scenes(Usage/Recipies)
On the Rocks: Pour 15mL over ice. Savor the evolving flavors as the ice slowly melts, much like sipping a fine whisky.

Classic Refreshment: Mix 1 part vinegar with 3–4 parts cold water or sparkling water for a crisp, cooling drink.
Specialities,Sales point
A premium blend featuring sun-ripened Roselle and local Red Dragon Fruit. We first brew the dragon fruit into a vibrant fruit vinegar, then infuse large, whole roselle calyxes for an extended period. This patient aging process results in a deep ruby-red elixir rich in antioxidants. It balances the bold tartness of roselle with the lush, tropical sweetness of dragon fruit. With its elegant color and gentle, mellow palate, it is the perfect choice for the health-conscious woman.
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

TAIWAN ： Direct transactions only

SINGAPORE ： Direct transactions only

AUSTRALIA ： Direct transactions only

THAILAND ： Direct transactions only

KOREA ： Direct transactions only

Size / capacity	100mL
Ingredients	Roselle Vinegar(Water, Sugar, Roselle, Dragon Fruit), Water, Sugar
Expiration date	3 years from production date

RATO FERMENTATION CORP.

Exhibited products	Tea vinegar, Roselle vinegar, Fruit vinegar, Coffee vinegar

Back