Y-NUT! Roasted Pili Nuts

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Y-Nut Roasted Pili Nuts showcase the remarkable versatility of pili (Canarium ovatum), a nut native to the Philippines and grown primarily in the Bicol region, where volcanic soil and a tropical climate allow it to thrive.

Sourced from Bicol and carefully roasted to preserve its naturally buttery, soft-crisp texture, Y-Nut is crafted in four distinct flavors: Garlic with Chili, Salt and Pepper, Sea Salt, and Glazed with Honey. Each variant is thoughtfully seasoned to enhance the rich character of premium Bikol pili, without overpowering it.

From savory blends to clean, minimal seasoning and sweetness, Y-Nut transforms pili into a refined, non-traditional snack suitable for everyday enjoyment, curated food settings, and premium retail.

Versatile in application, Y-Nut can be:
• Enjoyed as an artisanal snack
• Paired with coffee, tea, wine, or craft beverages
• Added to salads, grain bowls, and savory dishes
• Used as a topping for yogurt, desserts, or pastries
• Included in gourmet hampers and corporate gifting

Rooted in Bicol and crafted with care, Y-Nut celebrates local heritage while elevating pili into a modern culinary experience.

Pili (Canarium ovatum) is native to the Philippines and grows primarily in the Bicol region, where volcanic soil and a tropical climate allow it to thrive.

Pili nuts are naturally low in carbohydrates and rich in fiber, while being nutrient-dense with healthy fats, magnesium, phosphorus, vitamin E, and antioxidants that support bone health, energy production, and overall wellness.

Y-Nut Roasted Pili Nuts were developed to highlight the natural richness and versatility of premium Bikol pili in both savory and sweet flavors, using non-traditional methods. Each nut is carefully roasted to preserve its naturally buttery, soft-crisp texture, then thoughtfully seasoned to enhance its natural characteristics and flavor, without overpowering it.

From the bold, aromatic depth of Garlic with Chili, to the savory balance of Salt and Pepper, the simplicity of Sea Salt, and the gentle sweetness of Glazed with Honey, each variant offers a distinct yet refined flavor profile.

The result is a premium, non-traditional snack with layered flavor and satisfying texture in every bite—crafted to elevate everyday snacking while honoring the heritage of Bikol pili.

JAPAN ： Both direct and indirect transactions are acceptable

U.S.A. ： Both direct and indirect transactions are acceptable

SINGAPORE ： Both direct and indirect transactions are acceptable

KOREA ： Both direct and indirect transactions are acceptable