Prosciutto Cotto - Ham
- Processed Meat
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Target Sector
Target buyers for Luca Ciano products are primarily quality-conscious consumers who seek an authentic Italian experience without the time-consuming preparation of "from-scratch" cooking.
Because the brand positions itself as a premium, these individuals enjoy high-quality food.
They are health-conscious consumers with dietary restrictions (celiac or gluten intolerance) and prioritize "clean eating" and are willing to pay a premium for products.
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Usage Scenes(Usage/Recipies)
Prosciutto Cotto simply means ‘cooked ham’ in italian. Made from Australian pork, our ‘cotto’ is cooked at a low temperature to create the perfect balance between flavour & texture.
It has a mild flavour, is very moist and best served thinly sliced. -
Specialities,Sales point
Gluten Free
100% Australian Pork - Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 120g per pack |
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| Ingredients | Australian Pork (95%), Water, Salt, Dextrose (Maize), Antioxidant (316), Preservative (250), Mineral Salts (450,451,452). |
| Expiration date | 4 weeks from production |
| Special Remarks | Gluten Free, 100% Australian Pork |
Luca Ciano Enterprises
https://www.lucaciano.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : New South Wales
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E4-A07 002-004
| Exhibited products | Chef Luca Ciano’s multi-award-winning pasta sauces bridge the gap between gourmet restaurant quality and home cooking. Hand-crafted in Australia using 100% natural ingredients, these preservative-free, gluten-free creations feature unique flavor profiles—like Pumpkin and Amaretti or Caramelised Onion and Thyme—delivering an authentic, sophisticated Italian culinary experience in every jar. |
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