Macadamias - Wild Plum and Honey ('Wild Tang')
- Health & Wellness Products
- Vegetarian
- Vegan
- Nuts
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Target Sector
Food retailers
Food wholesalers
Food processing, manufacturing and value adding businesses
Natural or health food businesses, retail or wholesale
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Usage Scenes(Usage/Recipies)
Wild Tang flavoured macadamias can be eaten just as they are as a healthy and tasty snack. They can also be added to baked goods (cakes, muffins etc), added to yogurt or icecream or on top of cereal, whole or chopped.
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Specialities,Sales point
Wild Plum and Honey ('Wild Tang') is Macnuts' newest flavour, developed and trialled in-house in late 2025. A delicate blend of sweet honey and salt bush, balanced with sour undertones of apple cider vinegar, create a delightful and moorish taste sensation.
This flavour has proved extremely popular with our local and walk-in customers who can’t get enough of its sweet, tangy, ‘pop’ that hits every flavour sensation on your tongue. We hope you will enjoy.
Our Native Plum and Honey flavoured macadamias also give you the health and nutritional benefits of Australia's bush flavours and native nut superfood.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
AUSTRALIA ： Both direct and indirect transactions are acceptable
TAIWAN ： Both direct and indirect transactions are acceptable
NEW ZEALAND ： Both direct and indirect transactions are acceptable
| Size / capacity | Retail pack sizes available in 1kg, 400g, 200g Bulk cartons of 10kg (External dimension of carton: 35cm (L) x 21 cm (w) x 27 cm (h) |
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| Manufacturer's Suggested Retail Price | $40/kg (taxes not applicable) |
| Ingredients | Macadamias, honey, sugar, maize cornflour, cellulose, malted barley, macadamia oil, sea salt, Davidson Plum powder, Apple Cider Vinegar powder, tapioca starch, maltodextrin, saltbush, pepper leaf, spices. Allergen warnings: Contains: macadamias, barley, gluten May contain wheat, sesame, almond, peanut, soy, egg |
| Requisite documents/ certification | Other HACCP |
| Expiration date | HACCP - 8 September 2026 |
| Special Remarks | Please be sure to store product in cool dry conditions to ensure maximum shelf life. |
| Catalog PDF file |
Nambucca Macnuts
https://www.macnuts.com.au- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : New South Wales
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E4-A07 002-005
| Exhibited products | Nambucca Macnuts is an Australian, farmer-owned macadamia cracking and processing facility located on the pristine Mid North Coast of New South Wales. Nestled in a naturally fertile, sub-tropical region, we’ve been proudly operating for over 25 years in one of the world’s most ideal environments for growing premium macadamias. Our operation is founded on certified organic macadamias, while also processing conventionally grown nuts to meet market demand and customer requirements. From farm to factory, we are deeply invested in quality farming, careful harvesting, and precision processing to ensure a consistently superior product. Serving both local and national customers, Nambucca Macnuts has also built a strong and growing online presence through social media and Shopify, with demand increasing week by week. We offer a diverse product range, including raw macadamia kernels in various grades and sizes, roasted and flavoured kernels, macadamia paste, and cold-pressed macadamia oil. Whether you are a wholesaler, retailer, or food manufacturer, we are confident in our ability to supply your needs and exceed your expectations with premium and organic Australian macadamias. |
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