Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

japan washoku protin and soy&rice foods

  • Baked Goods
  • Smoothies
  • Processed agricultural products
  • Alternative Milk Products
  • Protein Drink
  • Health & Wellness Products
  • Organic Products
  • Coffee Beans
  • Pulses
  • Rice
  • Plant-based / Alternative Foods
  • Health drinks
  • Target Sector

    Import trading companies, buyers, export trading companies, etc.

  • Usage Scenes(Usage/Recipies)

    Drink it daily for health and beauty purposes, or use it as a meal replacement.
    It also incorporates the fermentation techniques of "Washoku" (Japanese cuisine) as a healthy meal or snack, and is a food that improves the intestinal environment.

  • Specialities,Sales point

    This is an exhibition of proteins born from Japanese "washoku" (Japanese cuisine).
    We will also be exhibiting natural foods based on the concept of washoku.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    U.S.A. : Both direct and indirect transactions are acceptable

    Others : Both direct and indirect transactions are acceptable

Size / capacity 230㎜ⅹ160㎜ ets
powder prodacts
Manufacturer's Suggested Retail Price Suggested retail price:3,800JPY(Tax excluded)、4,104JPY(Tax included)
Ingredients Soy flour (15μ particle size), brown sugar, rice koji, plant-derived lactic acid bacteria, salt, and flavors such as matcha and japan food powder can be added. Also available in combination with hexane-free pressed products.
Requisite documents/ certification ISO9001
FDA
Organic JAS Mark
Expiration date 1.5year(max)
Special Remarks OFCO is a flour milling factory that can grind a variety of raw materials and even produce products using them to meet specifications. For example, we have the technology to grind oily coffee beans directly into 20μ powder.

ofco

http://www.ofco2001.co.jp
  • Japan exhibitors
  • Exportable
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-M41
Exhibited products Protein born from Japanese cuisine