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japan washoku protin and soy&rice foods

• Target Sector

  Import trading companies, buyers, export trading companies, etc.

• Usage Scenes(Usage/Recipies)

  Drink it daily for health and beauty purposes, or use it as a meal replacement.
  It also incorporates the fermentation techniques of "Washoku" (Japanese cuisine) as a healthy meal or snack, and is a food that improves the intestinal environment.
  

• Specialities,Sales point

  This is an exhibition of proteins born from Japanese "washoku" (Japanese cuisine).
  We will also be exhibiting natural foods based on the concept of washoku.