Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

25 Vegan Ramen Soup Miso 56gx50x5

  • Liquid Seasoning
  • Vegan
  • Target Sector

    Food service
    Restaurant
    Noodle manufacturing company

  • Usage Scenes(Usage/Recipies)

    Ramen restaurants

  • Specialities,Sales point

    This miso ramen soup boasts a rich sweetness and depth of flavour, based on two varieties of miso from Nichinan Kogyo Co., Ltd. known for their sweetness and richness.

  • Countries of Trade

    JAPAN : Indirect transactions only

Size / capacity 478x288x202㎜ / 15.5kg
Ingredients Miso, water, sugar, salt, vegetable oil and fat, sesame paste, shitake mushroom extract, garlic, ginger, soy sauce, onion,
kelp powder, okara powder, spices / alcohol
Requisite documents/ certification The Vegan Society
Expiration date 365 days
Catalog PDF file

Shoda Shoyu Co.,Ltd

  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : JAPAN SHOYU ASSOCIATION
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-C29-003