25 Vegan Ramen Soup Tonkotsu 60gx50x5
- Liquid Seasoning
- Vegan
-
Target Sector
Food service
Noodle manufacturing company -
Usage Scenes(Usage/Recipies)
Ramen Shop
Restaurant
-
Specialities,Sales point
A tokotsu ramen soup base made with soya milk and gluten-free rice soy sauce, enriched with ground sesame for depth.
・Blended with onion, garlic and ginger to impart the flavour and umami of aromatic vegetables.
・Incorporates okara powder to impart a satisfying texture and flavour.
・The oil component includes sesame oil for a fragrant finish. - Countries of Trade
JAPAN ： Indirect transactions only
| Size / capacity | 478x288x202㎜ / 16kg |
|---|---|
| Ingredients | Soya milk, water, sesame paste, sugar, salt, soy sauce, onion, vegetable oil and fat, garlic, okara powder, kelp powder, ginger, spices/ alcohol, thickener (tara gum) |
| Requisite documents/ certification | The Vegan Society |
| Expiration date | 365 days |
| Catalog PDF file |
Shoda Shoyu Co.,Ltd
https://www.shoda.co.jp/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN SHOYU ASSOCIATION
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-C29-003
| Exhibited products | V-Sustainable Soy Sauce 300MLx6, Gluten Free Soy Sauce 1.8Lx6, Double Fermented Premiun Soy Sauce 1.8Lx6 / 500MLx6, 25 Vegan Ramen Soup Tonkotsu 60gx50x5, 25 Vegan Ramen Soup Miso 56gx50x5 |
|---|