IWASAW
https://shizuoka-matcha.jp/- Exports from Japan
- Booth number S2-Q39
- Japan exhibitors
- Exportable
Introducing Premium Japanese Matcha made from tea leaves grown in Shizuoka Prefecture —
a region blessed with a mild climate, pure water, and centuries of tea-crafting tradition.
Our matcha, made primarily from Shizuoka-grown tea leaves, is celebrated for its natural sweetness, vibrant green color, and smooth umami taste.
We offer both Organic and Conventionally Grown matcha lines to meet diverse needs.
100% Shizuoka tea leaves for rich flavor and aroma
Certified under JAS, EU, and USDA Organic standards
Suitable for beverages, sweets, and professional use
Produced under sustainable and responsible farming practices
Taste the essence of Shizuoka — Japan’s premier matcha origin.
Experience the authentic flavor and craftsmanship that define Shizuoka Matcha.
| Country / Region | JAPAN |
|---|---|
| Exhibited products | Our organic and conventionally grown matcha are high-quality products made primarily from tea leaves cultivated in Shizuoka Prefecture, Japan. They are known for their natural flavor, rich aroma, and vibrant green color. Appreciated by health-conscious consumers seeking environmentally friendly products, this matcha offers a safe and enjoyable experience for everyone. *The shelf life is 10 to 12 months from the date of production. |