AKITAMEIJYO Co.,Ltd.
https://www.ranman.co.jp/- Exports from Japan
- Booth number S2-S35-002
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : YUZAWA CITY

“Brewed entirely with rice grown in Akita Prefecture, we are committed to a ‘quality-first’ philosophy that brings out the full character of our sake rice. We hope you enjoy the unique aroma and flavor that differ from one product to another.”
| Country / Region | JAPAN |
|---|---|
| Exhibited products | Kaori Ranman Junmai Ginjo 720ml Junmai Daiginjo Tamakine Hyakuden 720ml Junmai-shu Mone Ichihozumi 720ml RANMAN ORGANIC Junmai Ginjo (Certified Organic) 720ml |
Exhibit Product
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Ranman Junmai Daiginjo Tamakine Hyakuden
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Target Sector
Men and women in their 20s to 60s
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Usage Scenes(Usage/Recipies)
A thoughtful gift or a treat for yourself
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Specialities,Sales point
This sake was awarded a silver medal at the Spanish International Competition for Alcoholic Beverages 2023 (CINVE), a competition accredited by the Spanish government that has been held since 2007 and is focused on judging international alcoholic beverages.This sake is a Junmai Daiginjo brewed using the traditional method with Akita's own rice "Hyakuden" cultivated in our own fields. It has a light and refreshing taste, along with a rich and aromatic flavor, and a soft and smooth mouthfeel.
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Target Sector
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Ranman Junmaishu Mone (Ichihozumishikomi)
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Target Sector
Men and women in their 20s to 60s
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Usage Scenes(Usage/Recipies)
For everyday drinking or small parties, chill it and serve in a wine glass.
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Specialities,Sales point
Junmai sake 'Mone,' brewed with rice from our own fields called 'Isshozumi.' It features a fragrant aroma reminiscent of muscat grapes and a clean, refreshing taste.
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Target Sector
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Ranman Kaoriranman Junmai Ginjo
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Target Sector
Men and women in their 20s to 60s
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Usage Scenes(Usage/Recipies)
For everyday drinking, parties, etc., serve lukewarm or in a wine glass.
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Specialities,Sales point
This sake is a Junmai Ginjo that is made using Akita Prefecture's original sake rice called "Akitasake komachi," which is a crossbreed of "Akikeisake251" and "Akikeisake 306." It also incorporates the "Komachi Yeast Special," a sake yeast developed in Akita Prefecture. It is characterized by its enchanting aroma and a rich, delicate flavor.
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Target Sector
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RANMAN ORGANIC Yuuki Junmai Ginjo
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Target Sector
Men and women in their 20s to 60s
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Usage Scenes(Usage/Recipies)
As a thoughtful gift or a treat for yourself.
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Specialities,Sales point
A pure rice ginjo sake brewed with 100% organic Akita Komachi rice from Akita Prefecture. *Certified by Ecocert (Organic JAS). This is a carefully crafted sake that pursues "safety and deliciousness."
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Target Sector