Premium Spanish F&B

Importer / Retailer / Restaurant

This brands is perfect for both home use and restaurants

Argodey Fortaleza is a specialty brand of seasonings and sauces that has supported the local food culture for over 30 years on Gran Canaria, part of Spain’s Canary Islands.

While remaining faithful to traditional recipes, the brand also adapts its product range to modern gourmet trends. Key features include:

●IFS certified (International Featured Standards for food safety)
●Made with 100% Spanish-sourced ingredients, in partnership with local farmers
●Many products are additive-free and gluten-free
●Available at major European retailers such as Lidl and Carrefour
●Proven export experience to the U.S., EU, and Middle Eastern markets

[Main Product Range]
・Mojo Sauces:
Traditional Canary Islands sauces available in red, green, avocado, and cheese-cream styles. Suitable for vegetables, meat, and fish dishes. Offered in both spicy and mild varieties.
・Almogrote:
A traditional Canary Islands specialty made from aged cheese, prepared as a spicy spread. Pairs well with bread and potatoes.
・Fruit Jams & Traditional Desserts:
Rich jams made using tropical fruits from the region.
・Dry Spices & Marinade Seasonings:
Powdered mojo blends and mixed seasonings for meat and fish dishes.

Importer / Wholesaler / Restaurant / Bar / Retailer

This brands is perfect for both home use and restaurants

A One-of-a-Kind Organic Extra Virgin Olive Oil Born from the Desert

In southern Spain’s Andalusia lies Europe’s only desert, the Tabernas Desert. Campos de Uleila is a family-run olive oil project born from a childhood dream of making the desert bloom. The area offers over 3,000 hours of sunshine, stable temperatures, Mediterranean breezes, and a rich ecosystem.

In this environment, Campos de Uleila cultivates 100% organically grown olives and produces aromatic extra virgin olive oil from early-harvest green olives. The fully certified organic estate manages all processes in-house, from cultivation to bottling. Olives are harvested in early October and cold-extracted using advanced sealed protoreactor technology, resulting in fresh oil with 0.1% acidity, low oxidation, and high polyphenol content.

The groves coexist with almonds, wild grapes, herbs, and native wildlife. In collaboration with Olive Alive, the project supports biodiversity and sustainable agriculture. With its unique origin and rich flavor, the oil is valued by hotels, restaurants, and premium retailers and suits both delicate and bold cuisine.

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Enjoy with your meal.

CEPA 21 is a premium winery established in Ribera del Duero, one of Spain’s most prestigious red wine regions.

Launched as a next-generation project by the renowned Emilio Moro family, CEPA 21 builds on a strong heritage of winemaking while pursuing a modern and elegant style designed for the international market. The winery focuses on expressing the full potential of the native grape Tinto Fino (Tempranillo), a hallmark of the region.

The vineyards are located at an altitude of approximately 800 meters, where a cool climate and significant day–night temperature variation create ideal growing conditions. Old-vine Tinto Fino grapes grown in this environment develop concentrated fruit flavors, vibrant acidity, and complex aromas, giving CEPA 21 wines depth, finesse, and a long, refined finish.

Through the combination of exceptional terroir and contemporary winemaking techniques, CEPA 21 has earned high acclaim from sommeliers, Michelin-starred restaurants, and leading wine publications worldwide. Today, the winery is widely recognized as one of the emblematic brands representing the new generation of Ribera del Duero.

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DANI is a Spanish brand founded in the 1950s near Barcelona, with over 60 years of experience in canned seafood and spices.

Guided by the philosophy of delivering the rich bounty of the Mediterranean to the world, DANI manages all processes in-house, from sourcing and processing to quality control. Today, the brand exports to more than 40 countries and is trusted by both households and restaurants.

DANI’s strength lies in its proprietary production system that preserves seafood freshness. Ingredients are processed immediately after landing and canned under strict temperature control, sealing in natural flavor and texture. All facilities meet international hygiene standards, ensuring stable quality and supply.

In addition to canned seafood, DANI offers a wide range of spices and seasonings. Its Paella Mix Can, which allows easy preparation of authentic paella, is especially popular in overseas markets. The brand also offers flexible private label (PB) development tailored to customer needs.

Importers / Wholesalers / Restaurants / Bars / Retailers

Enjoy it with your daily meals.

LA SAGRA is a premium craft beer from Toledo, Spain.
Rooted in the rich cultural heritage of Toledo, the brand pursues authentic Spanish aromas and flavors through carefully selected ingredients and artisanal brewing techniques.
LA SAGRA has won numerous awards in Spain and is widely chosen by restaurants and hotels, making it a highly respected craft beer brand.

Key Features
・Vibrant Spanish-style aroma with easy drinkability
・Craft brewing that enhances the natural flavors of the ingredients
・Excellent pairing with food, including tapas, meats, and seafood

Popular Lineup
・Lager: Refreshing and light
・IPA: Tropical hop aroma with pleasant bitterness
・Red Ale: Sweet malt flavor with rich depth
Visit our booth to experience the passion of Toledo craft beer and savor the aromas of Spain.

Importers / Wholesalers / Restaurants / Bars / Retailers

Enjoy before or after meals, or alongside your food.

This brand offers premium spirits and liqueurs nurtured by the rich nature and traditions of the Mediterranean.
While keeping up with the latest consumer trends, it continually pursues creativity and sophistication in its production.

The lineup includes unique products co-developed with Oscar Solana, a world bartender contest winner, combining depth of flavor with elegant and distinctive design.

The flagship product, Cannagin Premium, is a special gin crafted with over 20 botanicals.
It features the refreshing aroma of juniper, layered with the brightness of citrus peels and herbs, resulting in a floral and aromatic bouquet.

The portfolio spans aperitifs to digestifs, offering a wide range of fine European-style spirits, delivering rich aromas and sophisticated experiences from Spain.

In addition, the brand has extensive experience in private label development, creating unique products tailored to clients’ specific needs.

Importers / Wholesalers / Restaurants / Bars / Retailers

Enjoy it together with your meal

MIQUEL PONS is a family-owned winery in Penedès, Spain, producing organic CAVA across three generations.
The estate manages the entire process from vineyard to bottling under fully certified organic practices (EU Organic Certification), allowing the grapes to express the purity of the terroir and the region’s natural balance and freshness.

Production follows the traditional method with secondary fermentation in the bottle.
In addition, MIQUEL PONS preserves the increasingly rare practice of hand disgorgement, a labor-intensive technique seldom used today.
By continuing the rare practice of hand disgorgement, MIQUEL PONS creates exceptionally fine, creamy bubbles and a depth of flavor that cannot be replicated by mechanical processes.

Despite maintaining such meticulous craftsmanship, the winery achieves a rare balance of consistent quality, stable supply, and approachable pricing.
As one of the few organic CAVA producers able to combine tradition with reliability, MIQUEL PONS is highly regarded across Europe and selected by numerous restaurants and hotels.

MIQUEL PONS is a premium organic CAVA brand combining quality and reliability, suitable for professional and retail markets.

Restaurant / Bar / Retailer

Please enjoy it with your meal

OUI WINE is a Spanish canned sparkling wine brand created for people who want to enjoy wine easily, casually, and stylishly.

Challenging the traditional idea that “wine comes in bottles,” OUI WINE is packaged in convenient cans while still delivering the authentic quality of a proper sparkling wine.

The brand concept is “GOOD WINE IS SIMPLE.”
When someone asks, “Would you like a glass of wine?” OUI WINE is a wine you can answer “OUI!” (Yes!) to—lightheartedly and without hesitation.

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Perfect for home use, restaurants, and bars. Also ideal as a gift.

Pancracio is a premium chocolate brand founded in Valencia, Spain.
Renowned for its sophisticated packaging and refined flavors crafted from carefully selected ingredients, Pancracio is highly regarded by luxury department stores and select shops both in Spain and internationally.

・Handcrafted by skilled chocolatiers

・Quality-focused production, with meticulous attention from cacao bean selection onward

・Elegant, gift-oriented packaging design

・A rich variety of distinctive flavors, including rare and appealing combinations not yet widely available in the Japanese market

・A diverse product range extending beyond chocolate bars to multiple formats

Pancracio is also featured in numerous duty-free shops worldwide and has gained popularity among travelers as a “luxuriously Spanish chocolate brand.” It is an excellent choice for both retail and food service sectors.

Importer / Retailer / Restaurant

This product is perfect for both home use and restaurants.

PASTAS GALLO is one of Spain’s leading pasta manufacturers, founded in 1946. For more than 70 years, the company has built outstanding brand recognition and trust in the Spanish market through its commitment to carefully selected durum wheat and reliable manufacturing expertise.

While respecting traditional pasta-making methods, PASTAS GALLO offers a wide range of products that meet modern dietary needs, including whole wheat, gluten-free, high-protein, vegetable-based, and quick-cooking pasta ready in just three minutes. Its portfolio serves both retail and foodservice sectors, supported by stable quality and a strong supply capacity.

With a pasta culture distinct from Italy, combined with cost competitiveness and flexible product development, PASTAS GALLO has earned high recognition not only across Europe but also in international markets.

In Japan, the brand presents a versatile option that meets everyday dining, foodservice, and health-conscious consumer needs, delivering new value and choice to the market.

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A versatile chip, perfect as a casual snack at home and as an appetizer in restaurants.

Sarriegui is a premium potato chip brand from San Sebastián, in Spain’s Basque Country, known for its commitment to handcrafted quality and authentic taste.

Deeply rooted in the bar culture of San Sebastián—one of the world’s most celebrated gastronomic cities—Sarriegui has long been enjoyed by local restaurants and bars as a professional-quality chip.

From carefully selecting potatoes to slicing, low-temperature frying, and final inspection, every step of the process is handled with precision. By avoiding unnecessary additives, Sarriegui brings out the natural flavor of the potatoes, their toasted aroma, and a light, crisp texture.

Special attention is also paid to the choice of oil and salt, resulting in a simple yet well-balanced flavor that pairs perfectly with wine, beer, and sparkling beverages. Today, the brand is not only popular in Spain but is also increasingly featured in gourmet shops and hotels across Europe.

Sarriegui is closely connected to Basque sports culture as well. Collaboration packages with local football clubs, featuring club colors and emblems, are released as limited editions and are highly valued both as fan merchandise and as gift or promotional item