Kagadane Food Industry Co., Ltd.

Monaka Shells

• Target Sector

  Export/Import Trading companies/Wholesalers, Restaurants/Manufacturers

• Usage Scenes(Usage/Recipies)

  Not only can it be used as a dessert with bean paste or ice cream, but the cutely designed monaka seeds add color as a
  topping for parfaits. You can also use it as a bowl for finger foods, and since you can bake it again in the oven, you can also
  use it as a Japanese-style quiche.

• Specialities,Sales point

  [Monaka seeds (monaka shells)]
  The raw material rice, ``Shin-Taisho Mochi,'' has a much stronger aroma when baked, making it the perfect variety for
  Monakadane. The plain dough is made from 100% glutinous rice and does not contain any sugar or additives. There are
  over 200 types of ready-made molds that anyone can use, so you are sure to find your favorite design.