Ajikyou
http://www.ajikyou.co.jp- FOODEX Frozen Processed Food
- Booth number W3-H11
- Japan exhibitors
- Exportable
味京の米飯改良剤を使用して製造した冷凍寿司の試食を行います。
また、米飯改良剤を使用して会場ブースにて炊飯を行い、炊き立てのご飯の試食も行う予定です。備蓄米や外国産米の使用でも美味しく炊くことができる味京の米飯改良剤を実感頂けます。
| Country / Region | JAPAN |
|---|---|
| Exhibited products | 冷凍寿司、米飯改良剤 |
Exhibit Product
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Perish Guard α
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Specialities,Sales point
This product is an improvement agent for the purpose of suppressing the spoilage of cooked rice, the deterioration due to chilled distribution and the passage of time.
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Specialities,Sales point
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Perish Up F
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Specialities,Sales point
This product is an improved seasoning liquid for the purpose of preventing deterioration of frozen cooked rice during storage and after thawing.
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Specialities,Sales point
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Separator No.1
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Specialities,Sales point
Cooking oil was mainly developed as a release agent. This rice cooking oil "Separator No. 1" is not only effective as a release agent, but also effective in improving the flavor and luster of rice and suppressing the deterioration of rice due to the passage of time and chilled distribution. Not only does it have no odor, but it also protects the rice's natural flavor and moisture. It is a natural product consisting only of edible vegetable oil.
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Specialities,Sales point