LAND YOUNG FOODS
https://www.landyoungfood.com/en/- National Pavilion
- Booth number E5-A30-117
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
The highlight of our booth is our exclusive tasting station, where visitors can sample our delicious products and experience the flavors firsthand. Additionally, we offer personalized consultation services to help potential customers choose the perfect products based on their specific business needs and channels.
| Country / Region | TAIWAN |
|---|---|
| Exhibited products | Seaweed Salad Series, Fish Roe Series, Seafood Series, Quinoa With Edamame Series, Spicy Hot Pot (Malatang), Seafood Stir, Mango Pomelo Sago, Bubur Cha Cha |
Exhibit Product
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Fish Roe Series (Tobikko and Masago)
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Usage Scenes(Usage/Recipies)
Ready to eat after thawing.
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Specialities,Sales point
Wild catching fish roe. To bring out the rich flavor of seafood, Japanese-style delicacies are mildly sweet and salty. It has an umami flavor as well as a pleasant smell. Furthermore, fish roe is rich in nutrition and has a distinct flavor that bursts into the tongue.
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Usage Scenes(Usage/Recipies)
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Mango Pomelo Sago
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Usage Scenes(Usage/Recipies)
Ready to eat after thawing.
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Specialities,Sales point
The aromatic ripe mango paired with the sweet and tangy pink grapefruit pulp offers a delightful balance of flavors, with a tantalizing hint of sourness that stimulates the taste buds. The chewy texture of the QQ fruit adds to the enjoyment, while the smooth coconut milk and rich fresh cream enhance the aroma, making it a refreshing tropical delight perfect for cooling off.
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Usage Scenes(Usage/Recipies)
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Quinoa With Edamame
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Usage Scenes(Usage/Recipies)
Ready to eat after thawing
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Specialities,Sales point
Super Grains Red and White Quinoa combined with plump edamame, diced red and yellow bell peppers, and diced onions, seasoned with Italian extra virgin olive oil and black pepper, serves a light burden-free meal.
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Usage Scenes(Usage/Recipies)
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Seasoned Seaweed Salad
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Usage Scenes(Usage/Recipies)
Ready to eat after thawing.
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Specialities,Sales point
Seaweed absorb nutrients from the deep sea, and when soaked in a unique acidity, they beautifully create a tangy and refreshing taste. When you have a poor appetite or have eaten too much oily food, tangy flavour of our seaweed are the perfect appetizer to refresh and cleanse the palate, leaving a refreshing aftertaste.
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Usage Scenes(Usage/Recipies)