Haenaeum Food

Foodservice Operators, Importers, Distributors, Restaurant Chains, Catering Companies, Delicatessen

Bibimbap, mixed rice bowls, stir-fried dishes, grilled vegetables, deli prepared foods, bento items, meal kits, and ready-to-eat applications.

A long-fermented gochujang offering unmatched depth of flavor, specially developed to maximize the natural aroma and harmony of bibimbap. A dedicated bibimbap sauce that brings out the dish’s true character with a clean and authentic finish.

Foodservice Operators, Importers, Distributors, Restaurant Chains, Catering Companies, Delicatessen

Beef or pork bulgogi, stir-fried dishes, grilled meats, rice bowls, deli ready-to-eat meals, yakiniku-style meats, central kitchen preparations, and meal kit applications.

Foodservice Operators, Importers, Distributors, Restaurant Chains, Catering Companies, Children

Stir-fried dishes, seasoned vegetables, salads, soups, sauces, noodles, rice dishes, ramen, and ready-to-eat applications.

Cold-pressed sesame oil and raw-pressed perilla oil known for their exceptionally fresh flavor and naturally rich nutrients. Low-temperature extraction preserves the pure aroma and nutritional integrity of the seeds.

Foodservice Operators, Importers, Distributors, Restaurant Chains, Catering Companies, HORECA, Delicatessen

Karaage, sandwiches, burgers, rice bowls, deli salads, tapas, dipping sauces, and ready-to-eat meals.

A fusion sauce combining traditional Korean fermented gochujang (red pepper paste) with creamy mayonnaise, designed for easy application in high-volume foodservice and retail-ready menus. Even customers who are not familiar with gochujang can enjoy. With tangerine juice concentrate from the iconic Jeju Island, it adds a clean, citrus kick to rich dishes. The versatile dipping sauce can apply to various menus.

Foodservice Operators, Importers, Distributors, Restaurant Chains, Catering Companies, Delicatessen

Dipping Sauces, Salad dressing, Karaage, sandwiches, burgers, deli salads, tapas, and ready-to-eat meals.

A creamy ssamjang-based mayo with a pleasant, slightly chunky texture from soybean paste and seasonings. Made without any meat ingredients, it offers a savory, delicious, and approachable flavor even for consumers unfamiliar with traditional ssamjang, making it suitable for a wide range of global menus.