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ターゲット
Restaurants, supermarkets, onlineshopping, importers, retailers, distributors,agents, group buying
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利用シーン
Restaurants, Home cooking, School Lunch,Noodle Bar, Noodle Shop, Light Meal, Gift
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製品の特徴
NON GMO / No Artificial color / Vegan
Dedicated in developing preservatives free and artificial pigments free products, we use corn starch, rice flour and introduce total solution, in terms of all-automation in dough gelatinization, compression molding, high temperature steam disinfection, molding, tunnel drying and packing. Through replacing by advanced equipment and continued improving in satisfying customers' needs, we have developed traditional rice noodle for variety cooking like soup, fried and instant cooking, also the hot-pot-use rice noodle - 取引対象国
JAPAN : 直接取引も間接取引も可能
HONG KONG : 直接取引も間接取引も可能
| サイズ・容量 | 300g / bag, 12 bags/ carton |
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| 原材料 | Corn Starch(non-gmo), Wheat Starch, Rice Flour |
| 必要書類・認証 | ISO22000 その他HACCP |
| 消費期限 | 3 years |
新吉發米粉工廠有限公司
http://www.formosa-ricenoodle.com.tw/- 海外出展者
- 輸出可能
- 共同出展者
- 代表:Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 第50回食肉産業展2026
- 海外ナショナルパビリオン
- ブース番号 E5-A30-066
| 出展製品 | ビーフン,新竹式ビーフン,台湾ビーフン,即席ビーフン,天然素材健康志向ビーフン(クロレラ、かぼちゃ、紅米酵母風味),鍋用ビーフン,焼きビーフン,カップ入りインスタントビーフン |
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