Organic Agave Syrup

Food and Processes Food Industry, Beverage Industry, Foodservice and HORECA, Health and Clean-Label Product Manufacturers, Pharmaceutical and Nutraceutical Industry, Private Label and Retail Brands

Beverage / Cocktails, Sauces / Jams, Bars / Cereals, Processed vegetables, Cosmetics / Beauty products, Ice creams, Confectionery, Dietary products, Baked goods, Dairy products.

Nobazul is led by a passionate, committed team in the making and commercializing of Organic Agave Syrup from its true origin to the most demanding global markets.
Through our more than 20 million Blue Agave plants, we have perfect traceability at every stage of the making process, from planting to delivering the product, sweetening, nourishing, and improving the lives of customers and consumers in more than 35 countries.
We support our customers in developing their Agave Syrup brands and offer a wide range of bulk presentations for use as an ingredient in their formulations.
We hold national and international certifications (food safety, social, environmental, organic, cultural, among others) that demonstrate our reliability and commitment to the highest quality standards to meet the needs of each of our customers.
Let's spread together the nobleness of the Agave to the world!

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