アルティジャーナ・カゼイフィーチョ

https://www.caseificioartigiana.com/en/

• 海外ナショナルパビリオン
• ブース番号 W2-K29-004

• 海外出展者
• 輸出可能
• 共同出展者
• 代表：イタリア館

出展者へ問い合わせ

From the heart of Apulia, Italy, Caseificio Artigiana brings to Foodex the soul of Southern Italian cheesemaking, where craftsmanship, raw-material respect, and innovation meet.

Our selection showcases some of the most iconic expressions of Italian fresh and stretched-curd cheeses: Burrata, smoked Stracciatella, Caciocavallo, Amore di Capra, Scamorza, and smoked Scamorza. Each product is made with carefully selected milk and shaped through artisanal gestures that preserve texture, aroma, and identity.

What sets Caseificio Artigiana apart is our special frozen technology dedicated to fresh cheeses. Thanks to a proprietary production process, we are able to freeze products such as Burrata and Stracciatella while fully preserving their structure, creaminess, and sensory profile once thawed. This technology allows us to guarantee quality, safety, and consistency over time, making authentic Italian fresh cheeses accessible to international markets without compromise.

At Foodex, we present not only cheeses, but a vision: Apulian tradition translated into a modern, global language, designed for professionals seeking reliability, excellence, and true Italian taste.