Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

sweets du TOKACHI

  • Baked Goods
  • Cakes / Dessert
  • Frozen Baked Goods
  • Savoury Baked Products
  • Target Sector

    1. Lifestyle & Concept Stores Focusing on "Experience." Beyond cookies, our "Baking Kits" featuring signature powders allow customers to recreate professional flavors at home. Ideal for buyers targeting quality-conscious consumers who value "experience-based" consumption.

    2. Premium Gifts & Department Stores Focusing on "Clean Label." Using our powder du TOKACHI, we offer additive-free sweets with no artificial colors. Full traceability from farm to final product ensures the high trust required for luxury gifting.

    3. Hotels & Professional Foodservice Focusing on "Efficiency & Quality." Our rich Crème Brûlée and Catalana provide exclusive flavors with ease. A perfect solution for professional kitchens aiming to maintain high standards while reducing labor through small-lot adoption.

    4. PB Development & Food Education Focusing on "Partnership." We offer a one-stop solution from raw powder to final product. Ideal for companies developing unique private brands or organizations promoting food education through safe, additive-free sweets.

  • Usage Scenes(Usage/Recipies)

    1. Self-Rewards & Gifting Vibrant cookie tins and granola using no artificial colors. Perfect as a "personal luxury" or a sincere gift for health-conscious recipients who value natural Tokachi ingredients.

    2. Professional Dessert Service Rich Crème Brûlée and Catalana for hotels/restaurants. Frozen-stable and easy to serve, they offer freshly-made quality and high value while solving kitchen labor shortages.

    3. Healthy Breakfasts Nutrient-dense granola ideal for busy mornings or yogurt toppings. Infused with our specialty powders, it elevates daily meals into a premium, healthy experience.

    4. Sustainable Corporate Gifts Our "upcycled" sweets made from surplus crops tell a story of sustainability. Ideal for SDG-themed events or corporate gifts that share the region’s heritage.

  • Specialities,Sales point

    1. High-Performance Powders We use our proprietary "powder du TOKACHI," crafted with low-bacteria and low-temperature drying technology. This preserves natural colors and aromas without artificial additives. By managing everything from farming to processing, we deliver an unmatched, authentic flavor profile.

    2. Trusted Tokachi Ingredients Sourced from Tokachi, Japan’s "Food Holy Land," our dairy, wheat, and produce offer premium quality. The prestigious "Tokachi Brand" acts as strong evidence of excellence, driving consumer desire in department stores and luxury gift markets.

    3. Diverse Lineup & Flexible OEM Our range covers stylish ambient cookies to professional frozen desserts. Leveraging our powder technology, we provide flexible, small-lot OEM services. We can quickly transform your ideas into high-value Tokachi sweets with a reliable supply chain.

  • Countries of Trade

    JAPAN : Direct transactions only

    AUSTRALIA : Indirect transactions only

    BRAZIL : Indirect transactions only

    CHINA : Indirect transactions only

    HAWAII : Indirect transactions only

    HONG KONG : Indirect transactions only

    INDIA : Indirect transactions only

    INDONESIA : Indirect transactions only

    KOREA : Indirect transactions only

    PHILIPPINES : Indirect transactions only

    SAIPAN : Indirect transactions only

    TAIWAN : Indirect transactions only

    THAILAND : Indirect transactions only

    U.A.E. : Indirect transactions only

    U.S.A. : Indirect transactions only

    VIET NAM : Indirect transactions only

Size / capacity ■Diamant de Neige (Single Cookie)
W7.5mm × H8mm
■Éclat de powder (Cookie Tin)
W120mm × D45mm × H120mm
■powder's Brûlée (Crème Brûlée)
Unit: W100mm × D35mm × H100mm
2-Piece Set: W110mm × D40mm × H210mm
■The Snow Fairy: Bespoke Monaka (Bean Jam Monaka)
SW100mm × D90mm × H100mm
■Pépites de Terre (Specialty Granola)
W120mm × D30mm × H150mm
■Atelier de powder (Sweets Meal Kit)
W240mm × D30mm × H200mm
Manufacturer's Suggested Retail Price Diamant de Neige
¥432 (incl. tax) / ¥400 (excl. tax)
Éclat de powder
¥1,888 (incl. tax) ¥1,749 (excl. tax)
powder's Brûlée
Single Unit: ¥486 (incl. tax) ¥450 (excl. tax)
2-Piece Set: ¥1,082 (incl. tax) ¥1,002 (excl. tax)
The Snow Fairy: Bespoke Monaka
¥777 (incl. tax) ¥720 (excl. tax)
Pépites de Terre
¥680(incl. tax) ¥630 (excl. tax)
Atelier de powder
¥1,296 (incl. tax) ¥1,200 (excl. tax)
Ingredients ■ Cookies Wheat Flour, Sugar, Butter, Milk, Almond Powder, Eggs, etc.

■ Crème Brûlée Fresh Cream, Eggs, Sugar, Vegetable Powder.

■ Granola Oatmeal, Sweet Potato, Nuts, Eggs, Cinnamon, Rice Flour, Rice Oil.
Expiration date Cookies: 90 Days

Crème Brûlée: 180 Days

Granola: 90 Days

MX Inc.

http://t-mx.jp
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Special Hokkaido supported by NOASTEC foundation
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Local Specialities in Japan
  • Booth number S4-K31-004
Exhibited products powder du TOKACHI (40 types),
soup du TOKACHI (20 types),
boil du TOKACHI (15 types),
sweets du TOKACHI (Diamant de Neige, Éclat de powder, powder's Brûlée, The Snow Fairy: Bespoke Monaka, Pépites de Terre, Atelier de powder),
Velvety Sweet Potato "POTETORO"