Craft Olive Oil 100ml

Users looking for a new texture

Health-conscious users

Users looking for unique olive oils

Users looking for Japanese-style products

Users looking for organic products

Users looking to use products with a strong social impact

Chefs looking to innovate their cooking

Our olive oil is cold-pressed with traditionally Japanese by-products.
While flavored olives like truffle, basil, and lemon are popular overseas, we use flavors like yuzu, sansho pepper, shiso, plum, sake lees, and Hirami lemon in this category.
These olive oils can be sprinkled on sushi, grilled fish, egg dishes, noodles, rice, soup, salad, bread, and ice cream to enhance the value of your food.
Please come and sample our products at our booth.
You'll be able to experience a unique flavor.

Our olive oil won a silver medal at the London International Olive Oil Competition (LIOOC 2025).
With this global recognition, we are confident in recommending this olive oil.
It can be used in a variety of dishes and is also delicious just as is.
It is also certified by JAS, Japan's organic certification organization

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