Japanese spiny lobster
- Frozen Seafood
- Seafood
- Processed seafood products
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Target Sector
Hotels, restaurants,export,
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Usage Scenes(Usage/Recipies)
Special courses and seasonal menus at restaurants
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Specialities,Sales point
Japanese spiny lobster, raised in the coastal waters of Japan, has a firm texture with rich sweetness and deep umami. Exceptionally fresh, it is a premium ingredient that can be enjoyed in a wide range of dishes, from sashimi to cooked preparations.
- Countries of Trade
JAPAN ： Direct transactions only
| Size / capacity | 300g～1㎏ |
|---|---|
| Manufacturer's Suggested Retail Price | 1kg ¥9,000 (excluding tax) |
| Ingredients | Japanese spiny lobster |
| Expiration date | fresh 2-7 days frozen 1 year or more |
| Catalog PDF file |
International IST
https://www.i-ist.co.jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Seafood
- Booth number S1-O15
| Exhibited products | At InternationalIST, we import high-quality spiny lobster, lobster, lobster, and Ezo abalone from both Japan and overseas, and sell them wholesale for commercial use. We can deliver live spiny lobster, live lobster, and live Ezo abalone, meaning they are delivered alive. We also specialize in processed products, and will process them to meet our customers' needs. Please feel free to contact us for more information. |
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