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Target Sector
Retail, Gourmet, Health & Wellness, Export, Sustainable Products
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Usage Scenes(Usage/Recipies)
Honey Hive can be enjoyed in beverages, gourmet baking, healthy breakfasts, wellness routines, and as an eco-friendly gift. It is also ideal for hotels, restaurants, and conscious consumers seeking a natural sweetener with a positive impact on bee conservation.
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Specialities,Sales point
Honey Hive offers 100% pure, sustainably harvested honey with premium taste and ecological value. Each jar supports bee conservation while delivering natural health benefits and versatile culinary use.
- Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
| Size / capacity | Glass jars: 330 g, 660 g, 1.3 kg |
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| Ingredients | Organge Blossom Honey 100 % |
| Requisite documents/ certification | ISO9001 ISO22000 |
| Expiration date | Best before: 24 months from production date (when stored in a cool, dry place). Honey remains safe and consumable beyond this period due to its natural preservation qualities. |
| Special Remarks | Honey Hive is more than honey. Each jar supports bee conservation and ecological education. Produced with sustainable beekeeping practices, our honey is cold-filtered to preserve natural nutrients and packaged for both retail and eco-conscious gifting. |
HONEY HIVE
http://honeyhive.mx- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : MEXICO
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E4-C18-028
| Exhibited products | Exhibited products: Mezquite Honey, Orange Blossom Honey, Avocado Honey, Mangrove Honey and Varadulce Honey |
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