Prosciutto Fresco Range
- Processed Meat
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Target Sector
Supermarkets
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Usage Scenes(Usage/Recipies)
Perfect for effortless snacking, small plate meals, or elevating charcuterie boards to share with friends and family.
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Specialities,Sales point
Our best-selling prosciutto is all-natural-just pork and salt, dry-aged for up to a year for a rich, authentic flavour, ready to enjoy.
Just thin, tender slices delicately arranged in a tray, that remain as fresh and flavourful as if they were just sliced. - Countries of Trade
U.S.A. ： Both direct and indirect transactions are acceptable
| Size / capacity | 4oz - 113g |
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| Ingredients | Pork and Salt |
| Requisite documents/ certification | US-HACCP |
| Special Remarks | Gluten Free 8g protein per serving |
Giuseppe Citterio
https://www.citterio.com/en- Overseas exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- World Food
- Booth number W4-CC14
| Exhibited products | Salami, Cured Ham, Mortadella, Bresaola, Charcuterie snacks |
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