Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Wakayama Umeshu

  • Japanese Sake
  • Shochu
  • Fruit Liqueur
  • Spirits
  • Whiskey
  • Others
  • Target Sector

    Buyers and sales staff who handle alcohol at department stores, liquor stores, retailers, select shops, etc. Restaurant owners and employees. Media covering gourmet food and lifestyle.

  • Usage Scenes(Usage/Recipies)

    - Alcohol sales areas at department stores, liquor stores, retailers, select shops, etc.
    - Restaurants that serve alcohol or use alcohol as an ingredient in dishes or products
    - Food and lifestyle media

  • Specialities,Sales point

    Wakayama Prefecture is the number one producing area of plums in Japan.
    We will be combining a variety of plums, including the high-quality Nankou plums grown there,
    with distinctive liquors that make the most of the individuality of each brewery,
    to introduce a wide variety of Umeshu (plum liqueurs).
    It is rare to find a trade show with so many Wakayama Umeshu (plum liqueurs) products all in one place,
    so please take this opportunity to visit by our booth.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    CHINA : Indirect transactions only

    THAILAND : Indirect transactions only

    FRANCE : Indirect transactions only

Size / capacity depends on the product
Manufacturer's Suggested Retail Price depends on the product
Ingredients Plum(Ume / producing in Wakayama prefecture ) , Sugar , Alcohol (depends on the product)
Expiration date depends on the product

Wakayama Eewaisho Project

https://www.wakayamaumeshu.jp/
  • Japan exhibitors
  • Exportable
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Beverage
  • Booth number S4-I 26
Exhibited products Wakayama Umeshu(Brewers Alcohol Base、Sake Base、Brandy Base、Other Alcohol Base / Nigori、Fruit or Floral Blend etc.)