Dried culinary herbs cluster
- Tea
- Vegetarian
- Vegan
- Halal
- Kosher
- Organic Products
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Target Sector
Spice & seasoning manufacturers
Food processors & industrial kitchens
Marinade & dressing producers
Meat & poultry processors
Snack manufacturers
Ready-meal & dehydrated food producers
Ingredient importers & distributors
HORECA & institutional catering
Retail private label brands
Export & trading companies -
Usage Scenes(Usage/Recipies)
Used in seasoning blends, marinades, dressings, sauces, meat and poultry applications, ready meals, snacks, soups, dips, and foodservice preparations.
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Specialities,Sales point
Strong natural aroma, clean label ingredient, long shelf life, consistent cut quality, low moisture, and suitable for industrial food manufacturing and export markets.
- Countries of Trade
JAPAN ： Direct transactions only
| Requisite documents/ certification | ISO9001 ISO22000 EU-HACCP US-HACCP HALAL FSMA FDA GMP GAP |
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UD Crops
https://www.udcrops.com/- Overseas exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Agricultural Food
- Booth number S1-F04
| Exhibited products | Dehydrated Onion, Dehydrated Garlic, Dehydrated Leek, Dehydrated Spinach, Dried Parsley, Dried Spearmint, Dried Sage, Dried Thyme, Dried Thyme, Dried Coriander, Dried Marjoram Leaves – Crushed, Dried Basil, and Seeds |
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