Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Seafood Ajillo-style Pasta

  • Frozen Ready Meals
  • Target Sector

    Supermarkets, Japanese supermarkets, mass merchandisers, restaurants

  • Usage Scenes(Usage/Recipies)

    Supermarkets, Japanese supermarkets, mass merchandisers, restaurants

  • Specialities,Sales point

    Pasta with three kinds of seafood in an ajillo-style sauce flavored with garlic, pepper, and herbs. The noodles are fresh fettuccine.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    U.S.A. : Indirect transactions only

    CHINA : Indirect transactions only

    TAIWAN : Indirect transactions only

    SINGAPORE : Indirect transactions only

    THAILAND : Indirect transactions only

    HONG KONG : Indirect transactions only

Size / capacity Product dimensions: 280mm × 190mm × 50mm, 280g
Outer box size: 440mm × 310mm × 330mm
Ingredients Noodles [Fettuccine (durum wheat flour, salt) (domestically produced)], fish meat (clam, squid, shrimp), vegetables (broccoli, green bell pepper, red bell pepper, yellow bell pepper), vegetable oil, spices, salt, starch syrup / seasonings (amino acids, etc.), pH adjuster, spice extracts, (contains shrimp, wheat, and squid)
Requisite documents/ certification US-HACCP
Expiration date 545days

YANAGAWA FROZEN FOODS CO.,LTD.

https://yanarei.co.jp/
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Fukuoka Food Business Association
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-F36-13
Exhibited products Seafood Ajillo‑Style Pasta、Creamy Pasta with Plenty of Clams、Seafood Spiced Curry Pasta、Seafood Tomato Pasta、Seafood and Hakata Mentaiko Cream Pasta、Seafood and Hakata Mentaiko Peperoncino、Seafood and Ariake Nori Peperoncino、Seafood Lemon Pepper Pasta、Seafood and Ariake Nori Cream Pasta、Bolognese Pasta with Shrimp、Confit of Wild Sea Bream with Hakata Mentaiko、Confit of Wild Sea Bream with Ariake Nori