Junmai Nigori-sake「Tsuyahime-Nigori」

Sake enthusiasts aged 20 and over, regardless of gender
Target segments (young people / middle-aged and older adults / women / local residents, etc.)

1. As a little weekend treat
2. For a touch of luxury during family gatherings
3. When food enthusiasts enjoy pairing it with dishes
4. As a special reserve for when friends visit
5. On quiet evenings spent alone with music or films
6. A “small luxury” for seasonal celebrations
・A glass at home after cherry blossom viewing
・A light drink on the balcony while gazing at the Mid-Autumn moon
・Pairing with seasonal foods during the new rice harvest
7. Relaxing time on days you finish work early
Those Tuesdays or Wednesdays when you get home earlier than usual.
A drink to savour slowly while reading, enjoying its aroma.

A cloudy sake brewed with Tsuyahime rice.
Made using Yamagata Prefecture's premium “Tsuyahime” rice, a Special A-grade brand.
This sake is characterised by a smoother, more refreshing finish than typical cloudy sakes, achieved through a unique, specialised pressing method that yields a coarser texture.
This is the only cloudy sake made exclusively from 100% Tsuyahime rice.


Yamagata Prefecture is known as the kingdom of ginjo sake in Japan's sake production, and within this prefecture, in the Shōnai region, lies the sake brewery producing the “Kiyoizumigawa” brand of sake.

The “Kiyoizumigawa” brewery crafts exceptionally delicious sake using superb rice harvested from the local Shōnai Plain and groundwater sourced from the nearby Mount Chōkai.

Others ： Both direct and indirect transactions are acceptable