Wasabi Furikake
- Rice Toppings & Ochazuke Mixes
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Target Sector
Retailers, Hotels, Restaurants, Food Service
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Usage Scenes(Usage/Recipies)
Enjoy with Onigiri or steamed white rice. It even goes well with Pasta and Yakisoba!
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Specialities,Sales point
Made with only authentic wasabi from Shizuoka, Japan—an ideal region for cultivating high-quality wasabi. Shizuoka’s traditional wasabi cultivation is recognized as a GIAHS (Globally Important Agricultural Heritage Systems) site. This product contains no MSG and no added coloring. We export our products to the United States and Europe.
- Countries of Trade
U.S.A. ： Direct transactions only
SPAIN ： Direct transactions only
| Size / capacity | 55 x 55 x 125 |
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| Manufacturer's Suggested Retail Price | USD 8.00 |
| Ingredients | Roasted Sesame, Salt, Rice Cracker, Dried Laver, Starch, Lactose, Kelp, Sugars (Sugar, Glucose), Flavors, Sea Lettuce, Cornstarch, Wasabi, Tea, Yeast Extract, Matcha, Kelp Powder, Cyclic Oligosaccharide. Contains: Milk and Sesame |
| Requisite documents/ certification | ISO22000 FDA |
KAMEYA FOODS CORPORATION
https://kameya-foods.co.jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Processed Food
- Booth number E6-F67
| Exhibited products | We specialize in wasabi products made exclusively with authentic Japanese wasabi. Our products are exported to the United States, Europe, and markets across Asia. We have Grated Wasabi Paste, Wasabi Furikake, Wasabi Salt, Wasabi Mayo, Wasabi Dressings and so on. |
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