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Target Sector
Importers, distributors, supermarkets, retailers, department stores, hotel, restaurants, caterer
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Usage Scenes(Usage/Recipies)
In restaurants kitchens / at home
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Specialities,Sales point
With its unmistakable flavour, the truffle salt is a fine seasoning that turns every dish in a unique meal. Ideal to dress any kind of meal, from the appetizers to meat, eggs and salads, this products is prepared with fine italian mineral salt and with the most perfumed italian truffles.
- Countries of Trade
ITALY : Direct transactions only
| Size / capacity | 100g -others on demand- |
|---|---|
| Ingredients | Italian mineral salt, black summer truffle (Tuber aestivum Vitt.). |
| Requisite documents/ certification | EU-HACCP HALAL FDA CE Mark BRCGS, IFS |
| Expiration date | 24 Months |
| Special Remarks | Ambient storage. After opening keep it a cool and dry place away from heat and direct light. |
| Catalog PDF file |
GEMIGNANI TARTUFI DAL 1930
https://shop.gemignanitartufi.it/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Italian Pavilion
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-K29-018
| Exhibited products | Preserved truffle based specialities, ambient storage as Black Summer Truffle Carpaccio -truffle in slices-, Condiment based on White /Black Truffle flavoured Extra Virgin Olive Oil, Mineral salt with Truffle, Tartufata Paste, White Tartufata Paste, different types of others sauces and dressings prepared with italian selected truffles. |
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