-
Target Sector
Importers, distributors, supermarkets, retailers, department stores, hotels, restaurants, caterers
-
Usage Scenes(Usage/Recipies)
In restaurants kitchens / at home
-
Specialities,Sales point
This is outstanding product of premium quality which is prepared only with selected italian truffles in thin slices in olive oil. It is used as a substitute of the fresh truffle for its rich taste and intense flavour to garnish any kind of first course, on fish, meat, eggs and on bread too.
- Countries of Trade
ITALY : Direct transactions only
| Size / capacity | 80g, 160g, 500g |
|---|---|
| Ingredients | Black Summer Truffle Or. Italy (Tuber aestivum Vitt.), olive oil, salt. |
| Requisite documents/ certification | EU-HACCP HALAL FDA CE Mark BRCGS, IFS |
| Expiration date | 36 months |
| Special Remarks | Ambient storage. After opening the product must be kept in the refrigerator |
| Catalog PDF file |
GEMIGNANI TARTUFI DAL 1930
https://shop.gemignanitartufi.it/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Italian Pavilion
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-K29-018
| Exhibited products | Preserved truffle based specialities, ambient storage as Black Summer Truffle Carpaccio -truffle in slices-, Condiment based on White /Black Truffle flavoured Extra Virgin Olive Oil, Mineral salt with Truffle, Tartufata Paste, White Tartufata Paste, different types of others sauces and dressings prepared with italian selected truffles. |
|---|