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Specialities,Sales point
Our black clams are farmed locally in Taiwan. Made with handmade brewed organic soy sauce, fermented and aged naturally over 180 days. A sweet aftertaste, and a unique umami flavor.
- Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
| Requisite documents/ certification | ISO22000 EU-HACCP US-HACCP |
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HANBAO CLAM SEAFOOD
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E5-A30-012