Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Dashima Bugak Bite Size

  • Dry Seafood
  • Target Sector

    All ages

  • Usage Scenes(Usage/Recipies)

    Made by drying fresh kelp and glutinous rice with our special ingredients, delivering a crispy and savory taste.

  • Specialities,Sales point

    Made by drying fresh kelp and glutinous rice with our special ingredients, delivering a crispy and savory taste.

  • Countries of Trade

    JAPAN : Direct transactions only

Size / capacity 150g
Manufacturer's Suggested Retail Price 1200 JPY
Ingredients Kelp, Glutinous rice, High-oleic sunflower oil, Sesame seeds, Sugar, Sea salt, Onion powder, Kelp powder
Requisite documents/ certification ISO9001
Other HACCP
Expiration date 9 months
Special Remarks Carefully made with selected high-quality DASHIMA

YEMAT Co.,LTD.

https://www.yemat.com/
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Korea Agro-Fisheries & Food Trade Corporation
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number E5-A48-061
Exhibited products Seasoned Seaweed, Dol-gim Jaban (Seaweed Flakes), Gimbap Seaweed