Frozen Greenland Halibut Steak
- Frozen Seafood
- Halal
- Seafood
- Processed seafood products
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Target Sector
Wholesalers, Restaurants, Retail Channels.
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Usage Scenes(Usage/Recipies)
Steaming, Pan-Frying, Grilling.
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Specialities,Sales point
Caught from clean ocean of Greenland. Halibut raw material is processed and stored right after caught.
Then we cut into steak at frozen status so that the freshness and taste are all well-preserved. - Countries of Trade
TAIWAN ： Both direct and indirect transactions are acceptable
U.S.A. ： Both direct and indirect transactions are acceptable
AUSTRALIA ： Both direct and indirect transactions are acceptable
NEW ZEALAND ： Both direct and indirect transactions are acceptable
SINGAPORE ： Both direct and indirect transactions are acceptable
MALAYSIA ： Both direct and indirect transactions are acceptable
PHILIPPINES ： Both direct and indirect transactions are acceptable
HONG KONG ： Both direct and indirect transactions are acceptable
CHINA ： Both direct and indirect transactions are acceptable
| Size / capacity | 60g~500g. |
|---|---|
| Ingredients | Greenland Halibut. |
| Requisite documents/ certification | ISO22000 Other HACCP HALAL FDA |
| Expiration date | 24 months at -18°C. |
| Catalog PDF file |
YEN & BROTHERS ENTERPRISE
https://www.yens.com.tw/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E5-A30-119
| Exhibited products | - Frozen Process Seafood: Greenland Halibut Steak Atlantic / Coho Salmon Steak / Portion Pearl Grouper GGS Pearl Grouper Skin-On Fillet; - Frozen Prepared / Flavored Seafood Crawfish Salad Truffle Smoked Salmon Salad Seasoned Flying Fish Roe (Tobiko) Seasoned Capelin Roe (Masago) Seaweed Salad (Chuka Wakame) Squid Salad (Chuka Ika Sansai) Spicy Squid Tentacle |
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