Salted Rice Koji Powder with Dashi
- Powdered Seasoning
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Target Sector
Food importer, Supermarket, Restaurant/Cafe/Hotel(Food Service)
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Usage Scenes(Usage/Recipies)
Cooking, Restaurant/Cafe/Hotel
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Specialities,Sales point
We have made versatile shio koji into an easy-to-use powdered form and enhanced its umami by adding Japanese-style dashi.
While preserving the natural enzymes of rice koji, it helps tenderize meat and fish and brings out the inherent flavor of the ingredients.
| Size / capacity | 96g |
|---|---|
| Ingredients | Rice Koji Powder (Rice[Japan-grown], Koji Mold), Sugar, Salt, Maltose, Powdered Sake Lees, Hydrolyzed Protein, Adzuki Bean Powder, Japanese-style Dashi Powder. Contains: Wheat, Soy, Mackerel. |
| Requisite documents/ certification | FSSC22000 |
| Expiration date | 13 months |
OVERSEAS CO.,LTD.
https://overseas-inc.jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Imports Food
- Booth number E6-C75
| Exhibited products | Import Food, Import Wine, Japanese Food, Export |
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