Freeze-Dried Banana

Target Sector
Food manufacturers, confectionery producers, cereal brands, dairy companies, health food and nutrition brands
Usage Scenes(Usage/Recipies)
• Cereals, granola, muesli
• Chocolate and bakery products
• Yogurt and ice cream
• Smoothies and beverage mixes
• Protein powders and nutritional products
Specialities,Sales point
• Produced by low-temperature vacuum freeze-drying to retain natural sweetness and aroma
• No added sugar, no additives – pure banana taste
• Light, crispy texture with excellent rehydration performance
• Stable color during processing
• Customizable cut size and powder specification
Countries of Trade
JAPAN ： Direct transactions only

Size / capacity	• Sliced • Diced (e.g. 5×5mm, 8×8mm) • Powder (60–100 mesh) Customization available
Ingredients	Banana
Requisite documents/ certification	ISO9001 ISO22000 EU-HACCP FDA CE Mark CCC(China Compulsory Certification)
Expiration date	18 months
Special Remarks	• Specification control available • OEM and bulk packaging supported • Testing reports available (microbiology, water activity, etc.)

LINYI TIANQIN FOOD

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