Ginger Ale (Spicy / Crisp)

For international fine-dining restaurants, hotels, bars, and cafés looking to expand their non-alcoholic pairing options. Not as a substitute for wine, but as a 0% beverage designed to complement cuisine—ideal for chefs, sommeliers, and bartenders who want aroma and heat to add definition to a course. Also suitable for importers and specialty retailers in the premium non-alcoholic segment, as well as consumers seeking an elevated sparkling drink for home dining or gifting.

Spicy: Balanced aroma and crisp finish for food pairing
Crisp: Light, low-sugar profile for a clean palate reset

Serve well chilled, straight—ideally in a wine glass without ice. Perfect as an aperitif, welcome drink, or mid-course palate cleanser, and for curated non-alcoholic pairing menus where guests can switch styles by dish. In bars, it also works as a mocktail base or as a mixer with spirits such as gin or whisky. The half-bottle format is easy to finish for 1–2 guests, and practical for tasting flights, pairing courses, hotel minibars, and gifting.

Spicy: Versatile from starters to mains; also pairs well with meat and richer dishes
Crisp: Best with seafood, vegetables, and herb-forward dishes; ideal as a meal-time reset

Crafted with Kochi ginger at the core, refined with citrus for clarity, and layered with spices to create a ginger ale designed specifically for food pairing. While 0% ABV, it delivers a vivid aromatic lift and a lingering finish that stands as part of the dining experience. It has been adopted by 24 Michelin-listed restaurants (including 10 Michelin-starred), with strong traction in fine dining. For overseas markets, we offer two lower-sugar profiles—Spicy and Crisp. The half-bottle format is easy to serve and manage in inventory, making it ideal for pairing programs, hotel minibars, and premium gifting.

Spicy: Reduced sweetness with a crisp finish and balanced spice; highly versatile for meals.
Crisp: Even lighter and cleaner. ≤5 g sugar per 100 ml, aligned with Singapore Nutri-Grade B. A low-sugar profile with a clean citrus finish—ideal for palate resetting during a meal.

JAPAN ： Both direct and indirect transactions are acceptable

SINGAPORE ： Both direct and indirect transactions are acceptable

AUSTRALIA ： Both direct and indirect transactions are acceptable

TAIWAN ： Both direct and indirect transactions are acceptable

HONG KONG ： Both direct and indirect transactions are acceptable

Others ： Both direct and indirect transactions are acceptable