Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Ginger Ale (Sweet / Spicy / Extra Spicy / Crisp)

  • Carbonated Soft Drinks
  • Juice
  • Non-alcoholic Beverages
  • Target Sector

    For food and beverage professionals—restaurants, hotels, bars, and cafés—who want to expand their non-alcoholic offerings. Not as a substitute for wine, but as a 0% pairing that complements cuisine, for chefs, sommeliers, and bartenders. Also for home dining, and for those seeking a premium sparkling drink as a distinctive gift.

    Sweet: Bright, elegant sweetness; easy to enjoy even for first-time drinkers
    Spicy: Balanced and meal-friendly
    Extra Spicy: Strong definition even in small amounts; suitable for professional use
    Crisp: Light and low-sugar; ideal as a palate reset during a meal

  • Usage Scenes(Usage/Recipies)

    Serve well chilled, straight—ideally in a wine glass without ice. Perfect as an aperitif, welcome drink, or mid-course palate cleanser. In bars, use as a mocktail base or as a mixer with spirits.

    Sweet: Enjoy on its own / around dessert / with lightly spiced dishes
    Spicy: Versatile from appetizers to main courses / cocktail base
    Extra Spicy: With meat or rich, fatty dishes / mixed with gin or whisky
    Crisp: With seafood, vegetables, and herb-forward dishes / as a meal-time reset

  • Specialities,Sales point

    Designed with ginger aroma and heat at the core, balanced through sweetness, acidity, and spices to create a ginger ale made for food pairing. A 0% option chosen as part of the dining experience—even for those who do not drink alcohol. Adopted by 24 Michelin-listed restaurants (including 10 Michelin-starred), and offered in four profiles to match serving moments (before / during / after a meal) and a wide range of dishes.

    Sweet: Generous sweetness with vibrant ginger aroma; gentle and elegant on the palate
    Spicy: Reduced sweetness with a clean finish and balanced spice; highly versatile
    Extra Spicy: Maximized heat and lingering finish; crisp definition even in small amounts—ideal for professional use
    Crisp: Light and low-sugar, with a clean citrus finish

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    SINGAPORE : Both direct and indirect transactions are acceptable

    HONG KONG : Both direct and indirect transactions are acceptable

    TAIWAN : Both direct and indirect transactions are acceptable

    AUSTRALIA : Both direct and indirect transactions are acceptable

    Others : Both direct and indirect transactions are acceptable

Size / capacity 133 mm × 52 mm × 52 mm, Can 250
Manufacturer's Suggested Retail Price Sweet / Spicy / Crisp: JPY 1,019 (excl. tax, in Japan) / approx. US$6.45
Extra Spicy: JPY 1,111 (excl. tax, in Japan) / approx. US$7.04
Ingredients Ginger (Kochi), Sugar (beet sugar [Hokkaido]), Lemon juice (lemons [Hiroshima]), Clove, Cinnamon, Cardamom, Allspice, Lemongrass, Star anise, Black pepper, Bay leaf, Chili pepper / Carbonated water
Expiration date 9 months from the date of manufacture

Kohodo

https://www.drinkkohodo.com/
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : The Tokyo Chamber of Commerce and Industry
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-J36-10
Exhibited products KOHODO Craft Ginger Ale (RTD), Craft Ginger Ale (Sweet / Spicy / Extra Spicyy / Crisp), Premium Ginger Syrup (Concentrate), Ginger Syrup for Foodservice (720ml / 1L), Japanese Ginger Syrup, Lemon-based Sparkling Drink, Yuzu Ginger Drink, Spiced Ginger Drink, Non-alcoholic Sparkling Beverage, Craft Soda, Gift-ready Ginger Syrup, Foodservice Non-alcoholic Beverage, OEM / Private Label (Ginger Syrup / Ginger Drink)